Narwhal cake with buttercream piping details

This Narwhal cake is bright and colourful, it would make a brilliant summer party cake.

The cake is covered in light blue fondant. The fins and tail are fondant with tylo added and cut either free hand or with a petal cutter.

The horn is modelling paste wrapped around a wooden skewer and painted with edible silver paint.

The eyes are small balls of fondant with a touch of white edible paint. The mouth is painted onto the cake.

The piping is a selection of drop flowers, a leaf tip and wilton 4B.

After covering the cake I piped areas of buttercream. The leaf petal gave a wave /sea effect and the 4B and stars a little like sea urchins and starfish.

I added some sprinkles to these as well.


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.

%d bloggers like this: